Yield :

  • Makes 1 serving .

Ingredients :

  • 3 eggs
  • 1 Tablespoon sugar
  • 1/2 cup or 120 ml oil
  • Half (about 1 cup) of a whole zucchini, washed and shredded
  • 1 cup or 200 g cooked and drained chopped bacon (cooled)
  • 1 cup or 100 g grated Cheddar cheese
  • 6 Tablespoons of milk
  • 1 1/2 cups or 190 g All Purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • Pinch of salt
  • 1 Teaspoon Black Pepper

Preparation :

  • 1. In a mixer, add eggs, sugar, oil and mix for 5 minutes . Switch off mixer and using a wooden spoon, add the zucchini, bacon and cheese. Combine well. Then add 6 Tablespoons of milk.
  • 2. In a separate bowl, mix together flour, baking soda and baking powder, salt & pepper then add that slowly to the wet mix and combine well.
  • 3. Pour the batter into the lined bread pan and bake at 325 F / 170 C for 1 hr 20 minutes. Test with a toothpick the center is cooked

 

Nutritional Info :

  • smart points 7

Original recipe & image from : ALLRECIPES

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