Grown-Up-Tuna-Melts-8This is a simple, less rich, but very tasty recipe for tuna melts. It’s the only tuna melt I make and my husband is a convert from the traditional kind to mine!

Yield :

  • Makes 4 servings .

Ingredients :

  • 1 can ( 7 oz.) tuna packed in water, drained
  • 3 T. canola mayonnaise
  • 1 celery stalk, finely chopped
  • 2 T. red onion, finely chopped
  • 1 tsp. dried dill
  • 1 Roma tomato, sliced thinly
  • 4 slices 2% American cheese
  • 4 sandwich thins (100 calories)

Preparation :

  • In a medium bowl, combine the first 5 ingredients. Spoon 1/4 of mixture onto each of four sandwich thins. Top with tomato and cheese.
  • Spray a nonstick skillet with cooking spray. Grill until cheese is melted and sandwich thins are browned and toasted.

Nutritional Info :

  • smart points 6

 

 

Original recipe & image from : http://8recipes.com
Print Friendly
(Visited 1,064 times, 1 visits today)