INGREDIENTS

  • 1 (8-oz) containercream cheese, softened
  • ⅔ cup real mayonnaise
  • ⅓ cup chili sauce
  • 1½ tsp Seafood Magic seasoning
  • ½ tsp onion powder
  • ¼ tsp garlic powder
  • ¼ tsp lemon pepper
  • few dashes hot sauce
  • ¼ cup red bell pepper, finely diced
  • 3 small green onion, thinly sliced
  • 4 oz tiny cooked shrimp, roughly diced

DIRECTIONS

  1. Using a hand mixer, whip together the softened cream cheese, mayonnaise, chili sauce, Seafood Magic seasoning, onion powder, garlic powder, and lemon pepper. Whip for 2 minutes until smooth and creamy. Add a few dashes of hot sauce, adjusting the level of heat to your taste.
  2. By hand, fold in the diced red bell pepper, sliced green onions and chopped cooked shrimp until fully combined.
  3. Place into a serving dish and garnish the top with red pepper slices and sliced green onion. Cover tightly. Chill for at least 2 hours prior to serving.
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