Serves: 4 servings
INGREDIENTS
  • 1 {15 oz.} can garbanzo beans, drained
  • 2 cloves garlic
  • 1/3 cup tahini
  • 1/3 cup lemon juice
  • 1/2 cup roasted red peppers
  • 1/4 teaspoon dried basil
  • Salt and pepper, to taste
INSTRUCTIONS
  1. Add all ingredients to a blender and blend until completely smooth.
  2. Serve with homemade pita chips or vegetables.

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