coffee-cake-done-whole-1024x680Just in time for Sunday morning! A simple coffee cake is whipped together by first making a crumb mixture, and then stirring in milk and egg.

Yield :

  • Servings:  12

Ingredients :

  • coffee-cake-ingr

     

  • 1 stick butter

     

  • 1 1/2 cups flour

     

  • 1 cup brown sugar

     

  • heaping tsp. baking powder

     

  • 1 tsp. cinnamon

     

  • 1/2 tsp. salt

     

  • 1 egg

     

  • 1/2 cup milk

Preparation :

  • In a large bowl crumble all the ingredients together except the milk and egg. Scoop out 1/2 cup of this for the topping.

     

  • coffee-cake-crumb-topping

     

  • To the rest of the crumbs, stir in the egg and milk. Pour into a greased 8″ or 9″ square pan and sprinkle with the saved crumb topping. Bake at 350 degrees for 25-30 min.

     

  • I like to eat this cake warm from the oven, with butter tucked in the middle. Mmmmm…
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