INGREDIENTS:

2 cups fresh berries or 12-14 oz. (2 cups) frozen mixed berries
1/4 cup quick oats
2 Tablespoons light brown sugar
2 Tablespoons butter, melted
1/4 teaspoon ground cinnamon

For serving (optional):
Whipped cream
Vanilla ice cream

DIRECTIONS:

Preheat oven to 350 degrees F.

Place mixed berries in a small greased baking dish. Combine oats, brown sugar, oats, butter and cinnamon in a separate small bowl. Sprinkle evenly over berries.

Bake

for 30 minutes uncovered. (Tent loosely with foil if crisp is browning too quickly.)

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